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Slow Cookers Sausage and Peppers
  
Based on 6 user ratings
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eagh

I prepared this with smoked sausage and served it with sub rolls. everyone went back for seconds.

Date Added: 8/10/2009 9:41:25 AM

Octoberayne

Total crowd pleaser! And so easy too! The only things I did a bit differently was use 1lb hot sausage and 1lb of sweet,one red and one green bell pepper and I use McCormicks Buffalo wing sauce instead of the italian chicken. It's fantastic with fresh Tuscan bread or on rolls with a salad on the side.Friends and family always request that I bring this dish to parties and picnics,they love it!

Date Added: 6/2/2009 11:45:26 AM

night-goddess

Great recipe! I made this for dinner tonight, It was a hit. We had it on sandwich rolls. Yummmmm

Date Added: 5/12/2009 6:53:38 PM

gregory

GREAT... everyone really enjoyed it.

Date Added: 2/1/2009 4:59:38 PM

PB7707

I made this over the weekend and served it over pasta. It was really good. I loved the fact that it was cooking away as I was running around doing all my weekend errands. Thanks, McCormick.

Date Added: 1/26/2009 11:46:49 AM

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